Concordia Seminary, St. Louis, will host Brunch at the Sem on Easter Sunday, April 4, and on Mother’s Day, May 9, in Koburg Hall on the Seminary campus. Brunch will be served from 10:00 a.m. to 3:00 p.m.

The menu for Brunch at the Sem includes carved ham, fried chicken, carved roasted turkey, jumbo cocktail shrimp, garlic mashed potatoes, sweet potatoes, green bean casserole, honey glazed baby carrots, mostaccioli, salad bar, fresh fruit, scrambled eggs, Eggs Benedict, omelet bar, hash browns, bacon, sausage, Belgian waffle bar, dessert bar, assorted juices, soda, coffee, and tea.

The price for adults is $22; children (4-10 yrs.) are $5.00; and children 3 and under are free. Cash, checks, MasterCard, Visa, Discover, and American Express cards are accepted. Space is limited. For reservations, call 314-505-7369.